Searching for the Best Irish Breakfast in NYC? Your Hunt Ends at Tara Mor
There’s a certain kind of craving that only a true Irish breakfast can satisfy. It’s a longing for a hearty, comforting, and utterly authentic dish. For years, New Yorkers have been searching for the real deal—a proper, no-shortcuts Full Irish Breakfast. We’re here to tell you that the search is over.
In the heart of Midtown, just a stone's throw from Penn Station, our bar Tara Mor is serving what our customers are calling the best Irish breakfast in all of New York City. Available every Saturday and Sunday, this is more than just a meal; it’s a taste of Ireland.
What Makes Our Full Irish Breakfast a Cut Above the Rest?
This isn't your standard American bacon and eggs. A traditional Irish breakfast is a collection of high-quality ingredients, and at Tara Mor, we honour that tradition with every plate we serve.
Here’s what makes our breakfast an authentic experience:
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Authentic Irish Sausages & Pudding: We source proper, flavourful Irish sausages and both black and white pudding. This is the cornerstone of a true Full Irish, and we never compromise on quality.
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Perfectly Cooked Rashers (Irish Bacon): Forget overly crispy, streaky bacon. We serve traditional Irish rashers, cooked to be tender and savoury, with a satisfying chew.
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Eggs, Your Way: Two fresh eggs, cooked precisely to your liking—be it sunny-side up, scrambled, or over easy.
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The Essential Sides: Every plate is balanced with a juicy fried tomato, crispy toast for mopping up, and, of course, Irish baked beans. And yes, they are always served on the side.
For those looking for an unbeatable weekend deal, you can Go Bottomless for just $25! It's a rich, filling, and nostalgic meal that will transport you to a Dublin pub, whether you're Irish-born or simply Irish-at-heart.
A Pint of Guinness as Perfect as the Breakfast
What’s an Irish breakfast without a pint of the black stuff? Our regulars will tell you that Tara Mor pours one of the best pints of Guinness in Manhattan. We take pride in a perfectly settled, smooth pint with a creamy head that complements the hearty flavours of the breakfast. It’s not just a drink; it’s an essential part of the experience.
More Than Just Food: A Genuine Irish Welcome
What truly cements Tara Mor as NYC's premier Irish brunch spot is the atmosphere. From the moment you walk in, you're met with a genuine sense of Ireland. Our owners are Irish, our dedicated staff share that same warm spirit, and the vibe is unmistakably welcoming. From the friendly accents you’ll hear at the bar to the perfectly Irish buttered toast on your plate, every detail is curated to make your weekend morning feel just right.
Plan Your Visit to Tara Mor
Ready to taste the tradition for yourself? Here’s everything you need to know:
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📍 Location: Tara Mór, Midtown Manhattan – just a few steps from Penn Station.
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🕘 Brunch Hours: Every Saturday & Sunday, from 10:00 AM to 3:00 PM.
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🍳 Featured Dish: The Traditional Full Irish Breakfast.
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🍺 Must-Have: A perfectly poured pint of Guinness (trust us on this!).
Take a Piece of Ireland Home with You
The Tara Mor experience doesn’t have to end with brunch. Our on-site Irish market is stocked with authentic, imported Irish groceries and specialty products. Grab your favourite Irish teas, biscuits, and, yes, even the rashers and puddings to try your hand at home.
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We believe that once you experience our commitment to tradition, taste, and a true Irish welcome, you’ll agree: Tara Mor offers the best Irish breakfast in NYC.
[Reserve Your Table at NYC's Best New Irish Bar Today!]
And if you love great food, tunes, and vibes, be sure to check out our sister bar, Tara Rose, in Murray Hill!